Hotels in Amed

In addition to Ubud and Gili Asahan, Amed is considered one of Bali’s most pristine regions thanks to its crystal-clear waters, perfect for swimming at the beach, snorkelling, and diving. At over 400 m above sea level, the beachside MATHIS Lodge overlooks a calming and romantic oceanic setting that will remain engraved in your memories. To complete our luxurious MATHIS Collection, Bali’s Amed region naturally offers families and couples a timeless journey into the history of this magical island. 

MATHIS Lodge is home to 20 individual lodges spread across 2 hectares of tropical grounds, each with refined decorative styles that celebrate the Eastern Indonesian ethnic aesthetics of Papua, Sumba, or Sumbawa. At the bottom of a valley facing the beach, our hotel reception will organize your climb to the lodge with our buggy - a 3 km off-road journey that lasts around 15 minutes. 

As the scenery transitions, you will be carried away into another world: the lodge sits on the foothills of Léan valley, surrounded by green hills, near the Seraya volcano, with the village of Amed and the turquoise waters of the Lombok Strait in the background. For a soothing moment by the sea, our pick-up shuttle will drop you there free of charge and on demand during the day. 

The nearest airport is Ngurah Rai International Airport, 105 km from the property.

About Hotel Uyah Amed & Spa Resort
Some information about Hotel Uyah Amed & Spa Resort. Hotel Uyah (the salt Hotel) is built around the traditonal saltpanning in Amed. Café Garam, which means Salt Café, is part of Hotel Uyah Amed & Spa Resort, which we have translated as Salt Lodge Amed. Garam is the Indonesian word– and Uyah the Balinese word for SALT.

Year 2000
Mid 2000 we were sitting in Amed and discussed the tremendous changes in the area due to the growing tourism. More and more salt panning fields were left unused. Since we did not like the idea that the traditional salt production would disappear in the near future we worked out our plan to preserve this tradition for the people of Amed as well as for interested tourists. In order to combine the development of tourism with the traditional lifestyle we decided to build this hotel and café around the salt production fields and use the salt production as our motto.

Traditional Salt Panning
We strive to preserve the traditional salt production by promoting it as point of interest for foreign tourists and explain the production process. We produce the salt during dry season (when production is possible) and store it in our traditional bamboo hut “Gudang Garam”. You can buy this tasty salt in our Café Garam.

Sustainable Development
In order to contribute to a sustainable development in this beautiful part of Bali we are strongly committed to an environmentally friendly implementation of our services and strive for prevention of pollution.  Our Hotel is equipped with solar powered water heating systems, which use the mostly available sun and require no electrical energy for heating.

Since most of our guest request air-conditioned accommodation we have equipped most of our bungalows with electrical air conditioners and selected low electricity consuming units for that purpose. We further have applied a cooling system based on the effect of evaporation for our non AC bungalows (No 2 – 7). Our system works best with a strong wind that we usually enjoy in Amed. For the convenience of our guest we additionally installed electrical ceiling fans to support the air ventilation.

ECO Policy & Concept
We have ECO policy and maintain an environmental management system to reduce the consumption of natural resources and to prevent pollution by waste separation, composting, energy and water – saving installations and programs. We grow fruit and vegetables in our BIO garden. We try to communicate our environmental goals to the local community and our guest in order to be in harmony with this beautiful environment.